Camarones Con Huevo (shrimp With Eggs).
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, camarones con huevo (shrimp with eggs). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Camarones Con Huevo (shrimp With Eggs) is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. Camarones Con Huevo (shrimp With Eggs) is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook camarones con huevo (shrimp with eggs) using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Camarones Con Huevo (shrimp With Eggs):
- {Prepare 12 medium of size shrimp.
- {Prepare 2 of Eggs (beaten) with a tablespoon of water.
- {Get 1/4 cup of Green onion (chopped).
- {Take 6 small of corn tortillas (small taco size).
- {Make ready of Salt and pepper.
- {Take 2 medium of Roma tomatoes.
- {Make ready 1 medium of Serrano pepper.
- {Make ready 2 clove of of garlic.
- {Make ready 1 tbsp of Red onion (chopped).
- {Prepare 1/2 tbsp of Sour cream.
- {Make ready 1 bunch of Cilantro (to garnish).
- {Make ready of Cooking oil.
- {Make ready 1/2 tbsp of Olive oil.
Instructions to make Camarones Con Huevo (shrimp With Eggs):
- Sauté shrimp and green onions on olive oil until shrimp changes color, flip..
- Add eggs, and cook throughly as if they were regular scrambled eggs. Turn heat off and cover..
- For the salsa: boil the tomatoes, garlic and Serrano in a small pot with enough water to cover these three ingredients. Once tomato skin comes off, it is ready. Turn heat off and carefully place in blender with a dash of salt. Blend for about two minutes in high speed..
- Las tortillas: Heat cooking oil, dip tortilla in salsa and fry, repeat procedure for all six of them, place the on paper towels to prevent oil excess..
- To serve: place three tortillas, add the shrimp and egg, cover with salsa, garnish with cheese onion, sour cream and cilantro (in that order.).
- Buen provecho!! Enjoy!.
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