Simple Way to Make Award-winning Datemaki for Osechi Ryori, Japanese New Year Food

Datemaki for Osechi Ryori, Japanese New Year Food.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, datemaki for osechi ryori, japanese new year food. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Datemaki for Osechi Ryori, Japanese New Year Food is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Datemaki for Osechi Ryori, Japanese New Year Food is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook datemaki for osechi ryori, japanese new year food using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Datemaki for Osechi Ryori, Japanese New Year Food:

1. {Take 4 of eggs.
2. {Prepare 100 g of hanpen fish cake, cut into small squares.
3. {Prepare 4 tbsp of mirin.
4. {Make ready 2 tbsp of sugar.
5. {Get 1 tsp of soy sauce.

Steps to make Datemaki for Osechi Ryori, Japanese New Year Food:

1. Pre heat the oven to 180C and make a box (20cm ✖️20cm)made of cookingsheet..
2. Break your eggs into a bowl and whisk thoroughly. Stir in the diced hanpen and add the mixture to a blender or food processor and blitz. Strain the mixture through a sieve, then pour into the cookingsheet box. Bake it in for 20 minutes..
3. The mixture should be slightly brown on top. Extract the dish from the oven. Place the bamboo rolling mat on top of the dish and flip the datemaki onto the mat and roll the bamboo mat..
4. Wrap the bamboo mat in cling film and set aside for two hours to ensure it keeps its shape..
5. Carefully unravel the bamboo mat. And cut it approximately 2cm..

So that's going to wrap it up for this exceptional food datemaki for osechi ryori, japanese new year food recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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